Blount Memorial Hospital
Performs a variety of duties to provide excellent customer service and food to customers, including cashiering, customer service, basic food preparation and operating grills, ovens and fryers.
Education and/or experience: High school diploma or equivalent required. 1-2 years of food service experience preferred, or equivalent time in task oriented and time sensitive experiences.
Knowledge: Working knowledge of proper food handling methods and personal hygiene.
Skills: Sanitary food handling skills are required. Good written and oral communication skills, and strong time management skills must be demonstrated upon hire.
Abilities: Ability to work quickly and provide excellent customer service while multitasking. Ability to work well with others. Ability to work well independently and also work effectively as part of a team is required.#rpm
Work Type: Full Time (0.75 - 1.0)
Work Hours: 6:00am - 2:30pm, 11:00am - 7:30pm, 1:30pm - 10:00pm
To apply, please visit the following URL:http://jobviewtrack.com/en-us/job-1d1a41794807074e6e3d22370d0206652145180168411a1d0f15/9dcc984165b0367bd2947c8f6eafef36.html→